• Ingredients: 100% natural sea salt from Messolonghi, smoked in beechwood for 140 hours. Color: Brown Characteristics: All natural, NO artificial smoke flavorings added, no color added, natural cold smoking Use: Ideal for meat, legumes, potatoes, soups and vegetarian meals.

    4,50 €
  • FLEUR DE SEL (150gr)Characteristics: All natural, unrefined, without iodine, the purest, the tastiest of all sea salts. Use:  As finishing salt on salads, potatoes, eggs, among others. Description:  All natural, unrefined, the purest and tastier of all sea salts. Ancient Greeks called it “ANTHOS ALATOS” hence the name Fleur De Sel. 

    4,20 €
  • SEA SALT WITH OREGANO AND SESAME CERTIFIED ORGANIC (JAR) Award winning, strikingly delicate, is an ideal addition to every recipe. Your palate will feel the difference! A superior clean, fresh and certified organic sea salt combining the aromatic flavors of the Mediterranean herbs with the fantastic taste of the grilled sesame seeds.

    4,40 €
  • SEA SALT WITH SMOKED PAPRIKA (JAR) Pure sea salt from Messolonghi 95%, Greek smoked paprika 5%. A luxurious, traditionally produced, smoked and dried paprika is mixed with our beloved Messolonghi sea salt using a special method, to create one of the most delicious salts available.

    4,20 €